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Cooking for/with children
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Cookery, Food & Wine
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Cooking for/with children
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1.
36
%
The Hermitage Cookbook
By:
Irina Mamanova
Publisher:
Arca Publishers
R
2,750
R
1,748
Binding:
Hardcover
Release:
01 Jul 2020
Language:
English
Available
Related categories:
General cookery & recipes
,
Cooking for/with children
,
Soups & starters
2.
32
%
One More Croissant for the Road
By:
Felicity Cloake
Publisher:
Mudlark
R
1,270
R
862
Binding:
Paperback
Release:
09/07/2020
Language:
English
Available
Related categories:
Cooking for/with children
,
Rollerblading, skateboarding, etc
,
Adventure holidays
3.
37
%
Teh Wangi: The Story of Indonesia's Ingenious Fragrant Tea
By:
Bondan Winarno
Publisher:
Afterhours Books
R
2,824
R
1,793
Binding:
Hardcover
Release:
01/07/2020
Language:
English
Available
Related categories:
Cooking for/with children
,
Alcoholic beverages
4.
38
%
Eleven Madison Park: The Next Chapter (Signed Limited Edition): Stories & Watercolors, Recipes & Photographs
By:
Francesco Tonelli
,
Daniel Humm
,
Will Guidara
Publisher:
Ten Speed Press
R
7,060
R
4,343
Binding:
Hardcover
Release:
03/10/2017
Language:
English
Available
Related categories:
Hairdressing & salon skills
,
Cooking for/with children
5.
34
%
F. Scott Fitzgerald's Taste of France: Recipes Inspired by the Cafés and Bars of Fitzgerald's Paris and the Riviera in the 1920s
By:
Carol Hilker
,
Carol Hilker
Publisher:
Cico Books
R
1,761
R
1,161
Binding:
Hardcover
Release:
18/08/2016
Language:
English
Available
Related categories:
Cooking for/with children
6.
33
%
Plat Du Jour: French Dinners Made Easy
By:
Susan Herrmann Loomis
Publisher:
Countryman Press
R
2,118
R
1,418
Binding:
Hardcover
Release:
12/01/2021
Language:
English
Available
Related categories:
Cooking for/with children
7.
30
%
La Varenne's Cookery
By:
Francois Pierre De La Varenne
,
Francois Pierre De La Varenne
,
Translate Francois Pierre De La Varenne
,
Terence (TRN) Scully
,
Francois Pierre
Publisher:
Prospect Books
R
5,648
R
3,965
Binding:
HARDCOVER
Release:
19/05/2020
Language:
English
Available
Related categories:
General cookery & recipes
,
Cooking for/with children
,
Sporting events, tours & organisations
8.
26
%
Serial Griller: Grillmaster Secrets for Flame-Cooked Perfection
By:
Matt Moore
Publisher:
Houghton Mifflin
R
1,905
R
1,405
Binding:
Hardcover
Release:
21/04/2020
Language:
English
Available
Related categories:
Cooking for/with children
,
Cookery by ingredient
9.
29
%
Taste of Tucson: Sonoran-Style Recipes Inspired by the Rich Culture of Southern Arizona
By:
Jackie Alpers
Publisher:
West Margin Press
R
2,470
R
1,753
Binding:
Hardcover
Release:
21/04/2020
Language:
English
Available
Related categories:
General cookery & recipes
,
Cooking for/with children
10.
34
%
This Is a Book about Dumplings
By:
Brendan Pang
Publisher:
Page Street Publishing
R
1,623
R
1,074
Binding:
Hardcover
Release:
26/05/2020
Language:
English
Available
Related categories:
Cooking for/with children
11.
35
%
Just Feed Me: Simply Delicious Recipes from My Heart to Your Plate
By:
Jessie James Decker
Publisher:
Dey Street Books
R
1,835
R
1,200
Binding:
Paperback
Release:
22/09/2020
Language:
English
Available
Related categories:
Tv / celebrity chef cookbooks
,
Health & wholefood cookery
,
Cooking for/with children
12.
22
%
The New England Catch: A Seafood Cookbook
By:
Martha Watson Murphy
Publisher:
Globe Pequot Press
R
1,408
R
1,092
Binding:
Paperback
Release:
15/09/2020
Language:
English
Available
Related categories:
Cooking for/with children
,
Cooking with herbs & spices
13.
27
%
Vegan Soul Food Cookbook: Plant-Based, No-Fuss Southern Favorites
By:
Nadira Jenkins-El
Publisher:
Rockridge Press
R
1,129
R
828
Binding:
Paperback
Release:
16/06/2020
Language:
English
Available
Related categories:
National & regional cuisine
,
Cooking for/with children
14.
-10
%
Historic Cookery, Reissue: Authentic New Mexican Food
By:
Fabiola Gilbert
Publisher:
Gibbs Smith
R
916
R
1,012
Binding:
Hardcover
Release:
02/04/2019
Language:
English
Available
Related categories:
General cookery & recipes
,
Cooking for/with children
15.
26
%
The Legendary Cuisine of Persia
By:
Margaret Shaida
,
Margaret Shaida
Publisher:
Grub Street
R
2,467
R
1,834
Binding:
Hardcover
Release:
19/04/2019
Available
Related categories:
Cooking for/with children
16.
28
%
Pecans: Recipes & History of an American Nut
By:
Barbara Bryant
,
Betsy Fentress
,
Rebecca Lang
Publisher:
Rizzoli International Publications
R
2,471
R
1,776
Binding:
Hardcover
Release:
03/09/2019
Language:
English
Available
Related categories:
Cooking for/with children
,
Cooking with meat & game
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